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Novelty Laguiole knives |
Model n° LROPOIS121MAQ
Laguiole mackerel fish
This product is no longer in stock
Made from two 0.5cm thick pieces, carved by hand to obtain its characteristic curves.
12C27 steel blade (surgical stainless steel), 3mm thick at the heel, with a hardness of 56-57 HRC.
It is ground (giving the blade its bevel), polished and honed.
2 stainless steel plates are guillochéd and rivetted between the spring and handle to ensure supple closing of the knife and enduring solidity.
Stabilized mackerel fish handle.
Stabilising is a strengthening process that increases the resistance and solidity of handle by injecting it with resin.
Closed size: 12 cm
Opened size: 22 cm
Weight: 80 gr
Made 100% in Thiers in France
Delivered in a black magnetic box with certificate of origin and lifetime warranty.
How can you resist this Laguiole knife of rare elegance? Say goodbye to classic models with a banal design and a mediocre quality handle. Fall in love with this beautiful knife, a true work of art unique in its kind. Apart from its main function, the tool will make an excellent gift idea that will undoubtedly impress the recipient.
Its qualities are not limited to the aesthetic side. The knife surpasses similar specimens with its premium quality handle. Made of stabilised mackerel, this part gives a better grip. Thanks to the stabilisation system, it can preserve its beauty for a long time and is very robust.
The 3 mm thick blade is made of high quality surgical stainless steel. It receives a special sharpening treatment to optimise its efficiency. With a hardness of 56-57 HRC, it is of professional quality.
The model has two stainless steel plates. They are not only engraved, but also riveted between the handle and the spring. This is to ensure that it is strong and can be closed smoothly with every use.